You can add Organic Spirulina to your favorite smoothies, juices and recipes for a nutritional boost your body will love you for. See the attached product sheet for even more organic spirulina benefits. We will also send you a free recipe book with the promotion so you can try out many different ways to incorpate this ultimate superfood into your diet!
Adding Spirulina to your diet will help:
STRENGTHEN YOUR IMMUNE SYSTEM. Organic Spirulina is the most nutrient dense food known to humankind and works miracles in the body by helping to balance your pH and reduce Inflammation - which is the root of most disease. This nutritional content provides protection from colds, flus, other contractable illnesses… & even cancer.
FIGHT AGING & FREE RADICALS. This miracle superfood has more antioxidant activity than 5 servings of fruits and vegetables and 3900% more beta carotene than carrots, packing a powerful antioxidant punch that promotes skin health and cell regeneration while providing protection from cell-damaging molecules absorbed by the body through pollution, poor diet, injury, or stress.
OPTIMIZE YOUR HEALTH WITH NATURE’S MOST PERFECT MULTIVITAMIN. With over 100 naturally occurring and bioavailable vitamins & nutrients, Organic Spirulina contains more than 60% protein and is a non-synthetic source of iron, calcium, magnesium, selenium, beta-carotine, B12, chlorophyll, phytonutrients, antioxidants and essential amino acids (GLA, Omega 3, 6 & 9's).
My review: I am in love with this stuff! Spirulina is an all-natural superfood that contains numerous vitamins, antioxidants, and amino acids such as vital Omega 3's, and to top it all off, it's incredibly protein-dense. One teaspoon serving contains 13% of your daily protein intake (6.5 grams)! Most supplemental multivitamins are highly processed and can contain fillers and other ingredients, but Sari Foods's spirulina is nature's multivitamin--it's a nutrient-rich powerhouse in the most natural form.
Sari Foods spirulina is a very fine powder that goes great into any recipes. I personally could put this into everything, but I would recommend using it in savory dishes, rather than in sweet. The only reason for that is because it has a slight taste to it; it isn't unpleasant, but since this stuff is algae-based, it tastes slightly like seaweed or kelp... it just has that distinct "ocean" smell and taste to it. This is obviously not a problem for things like soups, chilis, and casseroles, because the flavors of everything else will cover it up, but I would hardly want to start my mornings off with seaweed-flavored smoothies! I put it into everything else savory, however. I mash it up into my egg salad, stir it in with my dijon lentils, mix it into soy sauce (for stir-fries or other cooking!) and salad dressings and dips and... boy oh boy, the possibilities are SERIOUSLY endless.
I love the punch of green color it provides. It may be off-putting to some, but the chlorophyll of the spirulina makes any food you put it into a vibrant green! Not only a superfood, but also a natural food colorant ;) A little goes a looong way with the color, so it isn't exactly pretty. Green eggs? Green rice? Green pasta? If you don't mind eating lots of green-tinted food, this will not even be an issue for you. It is a very, very fine powder, so be careful when dispensing it. I've definitely had random poofs of spirulina because I wasn't careful with pouring and sealing the package.
All in all, this is a fabulous must-have health foodie product, and I recommend it to everybody. It's perfect for vitamin and protein boosts in virtually any recipe, and this huge 16-oz. bag (only $26!) is bound to last forever.
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.
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